hearty breakfast at home with homemade red palm oil loaf and vegan scone
Another baking at night as I didn't have any bread left in the freezer. So I baked one sandwich loaf using red palm oil, hence the pretty orange colour of the loaf, so vibrant! Since I baked, I thought I didn't want to waste the heat of the oven, so I made some vegan scones too. They are my snacks during tea time.
