hearty breakfast at home with homemade red palm oil loaf and vegan scone


Another baking at night as I didn't have any bread left in the freezer.
So I baked one sandwich loaf using red palm oil, hence the pretty orange colour of the loaf, so vibrant!


Since I baked, I thought I didn't want to waste the heat of the oven, so I made some vegan scones too.
They are my snacks during tea time.



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