Monday, November 17, 2014

What I've brought back from Europe trip


I always bring something edible from my trip. Jam, dried food and coffee are normally in the list.

Organic fig spread bought from Whole Foods Market.
Ecoficus -cranberry and goji flavour, both from a cheese store in Zaanse Schans.

Very nice illustration on canned fish fillet from Waitrose London. For friends.


 Coffee beans from Nude Espresso. For friend.

Monmouth organic coffee beans, for myself.

Soup bowls I found in weekend flea market in IJ-Hallen.
For friends too.

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