Thursday, January 31, 2013

Garlic ciabata & epi baguette by Butter+Beans

Bread from Butter+Beans.




Garlic ciabata, RM6.






I made roasted vegetables -pumpkin, brinjal, onion and carrot.

 That's my dinner. :)

***

Here comes epi baguette~

It looks like a caterpillar crawling out from the bag. :P



Eating it with simple balsamic vinegar & olive oil.
Yummy!

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